|
|
 |
|
|
| Location: |
5680 North Central Expressway
Dallas, TX 75206
(At the corner of Central Expressway
and Mockingbird Lane)
|
|
| Telephone: |
214.443.9339 |
| Fax: |
214.443.9372 |
|
| General Manager: |
Megan Dennison |
| Executive Chef: |
Chef Tom Fleming |
| Director of Catering: |
Lisa Dalton |
|
| Breakfast: |
7:00 to 10:30 a.m. Monday through Friday |
| Lunch: |
11:30 a.m. to 3:00 p.m. Monday through Friday |
| Dinner: |
5:00 to 10:00 p.m. Sunday through Wednesday
5:00 to 10:30 p.m. Thursday through Saturday
|
| Weekend Brunch: |
8:00 a.m. to 3:00 p.m. Saturday and Sunday |
| Bar: |
Noon to Midnight Sunday through Thursday
Noon to 1:30 a.m. Friday through Saturday
|
|
|
|
|
